Professional Courses in Hotel Management & Culinary Arts in Lucknow
Turn your passion for hospitality into a global career with The Chef Next Door Hotel Management Academy (TCNDIHM) — Lucknow’s most trusted institute for Hotel Management, Culinary Arts, and Bakery Courses.
Introduction
At The Chef Next Door Academy, we offer industry-driven diploma and certificate programs that prepare students for exciting careers in hospitality, food production, and culinary innovation.
Our programs blend theory, practical training, and real-world internships — helping students build the confidence and skills to excel in hotels, restaurants, airlines, and event management sectors.
“We don’t just teach you recipes or service skills — we train you to lead the hospitality industry.”
Course Offerings
🏨 Diploma in Hotel Management
Duration: 1–3 Years
Eligibility: 10th / 12th Pass (Any Stream)
Mode: Full-Time | Classroom-Based | Internship Integrated
Course Overview:
Our Diploma in Hotel Management offers complete training in all hospitality departments — Front Office, Food & Beverage Service, Housekeeping, and Kitchen Operations. Students gain in-depth exposure to hotel systems, customer handling, and service excellence.
What You’ll Learn:
Hotel operations & management fundamentals
Food & beverage service management
Front office handling & guest relations
Housekeeping and hygiene practices
Personality development & communication skills
Industrial training with reputed hotels
Career Opportunities:
Hotel Manager | Front Office Executive | Guest Relation Officer | Food & Beverage Executive | Resort Supervisor
👨🍳 Diploma in Culinary Arts
Duration: 1–2 Years
Eligibility: 10th / 12th Pass | Passion for Cooking
Course Overview:
This program is perfect for those who dream of becoming chefs. Learn the fundamentals of Indian, Continental, Chinese, and Bakery cuisines, food plating, menu planning, and kitchen management — all through hands-on training in live kitchens.
What You’ll Learn:
Professional cooking techniques
Continental, Indian & Asian cuisines
Menu planning & cost control
Kitchen safety & food hygiene
Kitchen management & team leadership
Culinary presentation & creativity
Career Opportunities:
Commis Chef | Sous Chef | Kitchen Executive | Food Entrepreneur | Catering Manager
🍰 Diploma in Bakery & Confectionery
Duration: 1 Year
Eligibility: 10th / 12th Pass
Course Overview:
Our Diploma in Bakery & Confectionery equips you with professional baking techniques — from breads, cakes, and pastries to chocolates and desserts. Learn the art of presentation and the science behind baking in fully equipped labs.
What You’ll Learn:
Bread, pastry, and dessert preparation
Cake decoration & chocolate making
Dessert plating & presentation
Bakery management & costing
Food hygiene & safety standards
Career Opportunities:
Baker | Pastry Chef | Chocolatier | Bakery Entrepreneur | Café Manager
📚 Short-Term Skill Courses
Duration: 3–6 Months
Eligibility: Open for all aspiring professionals
Course Overview:
Enhance your hospitality skill set with our short-term professional training programs designed for quick upskilling and practical exposure.
Popular Short Courses:
Barista Training & Beverage Service
Food Styling & Presentation
Kitchen Management Basics
Continental Cooking Workshops
Bakery & Pastry Short Course
Career Opportunities:
Quick job-ready certifications for hotel, restaurant, and café careers.
Learning Approach
🎓 Hands-On Learning Experience
At TCNDIHM, every course is built around practical exposure and real hospitality experiences.
Our classrooms are interactive, our kitchens are fully equipped, and our training sessions are conducted by industry professionals.
Training Highlights:
Modern kitchen & bakery labs
Industry internships & placements
Regular workshops & live demos
Guest lectures by executive chefs
Study tours to luxury hotels
Career & Placement Support
Guaranteed Industry Exposure – 100% Placement Assistance
We maintain strong partnerships with top hospitality brands to ensure our students receive internships and final placements in reputed establishments.
Our Placement Partners Include:
Taj Hotels | Marriott | ITC | Oberoi | Radisson | Hyatt | Hilton
How to Apply
Admission Procedure:
Fill out the Online Application Form
Submit documents & application fee
Attend counseling / interview
Confirm admission & join orientation
📅 Admissions Open for 2025 Session
📍 Campus: Raebareli Road, Sharda Nagar, Lucknow
FAQs
Q1. Which is the best Hotel Management course in Lucknow?
Our Diploma in Hotel Management is one of Lucknow’s most comprehensive programs, combining classroom learning with real industry internships.
Q2. Can I become a chef after 12th?
Yes! Our Diploma in Culinary Arts is open to students after 10th or 12th and provides complete chef training with placement support.
Q3. Do you offer placement support?
Yes, we provide 100% placement assistance and internship opportunities with top hotel brands.
Q4. Is hostel accommodation available?
Yes, TCNDIHM offers safe and comfortable hostel facilities for outstation students.